Please use this identifier to cite or link to this item: http://localhost:8080/xmlui/handle/123456789/559
Title: The right to food and the hurdles in it’s enforcement under the WTO: a study in Relation to implications on India
Authors: Anitha Flavia Nancy D’souza
Prof. Dr. Subramanya T.R. (Guided by)
Keywords: Food security
Food--Quality
Food--Standards
Food law and legislation
World Trade Organization
Right to Food
India
Issue Date: May-2016
Publisher: The National University of Advanced Legal Studies
URI: http://localhost:8080/xmlui/handle/123456789/559
Appears in Collections:Ph.D Thesis

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